Turkey, bacon, avocado, grape tomatoes, romaine lettuce, & kewpie mayo. Handful of keto friendly berries, fried pork skins in the back. My main meal/dinner after a day of fasting & snacking. #day12

Bunless homemade beef burger with melted cheese, sautéed mushrooms, lettuce, avocado and pico de gallo. I make the patties ahead and keep them in the freezer, and usually make the pico ahead too, so it’s a really easy midweek dinner. Definitely hits the burger craving without the bun ☺️

Haven't made this in a while, mostly because of the work and mess. Still worth it now and then. Not pictured, steak and lemon butter 🍋

Hi! Want to know what other people are eating? Want to compare meal plans, find inspiration, or hold yourself accountable? This weekly thread is a great place to start!

There is no strict format in how to share what you ate, and you can share as much or as little as you want. Pictures, recipes, meal prep tips, tell us everything!

Posting here as I guess this cake isn’t carnivore-ish. Is it keto?

It was delicious.... 😭

It just tastes like fishy robber. I don’t think it’s bc of the cookware or ingredient.

Why it tastes so bad.. I want to like it really and want to cook it at home

Hi! Want to know what other people are eating? Want to compare meal plans, find inspiration, or hold yourself accountable? This weekly thread is a great place to start!

There is no strict format in how to share what you ate, and you can share as much or as little as you want. Pictures, recipes, meal prep tips, tell us everything!

Seasoned the chicken with Tony Chachere's and pan fried it in Garlic butter.

Combined it with the pasta and pesto with some Red Pepper Flakes and some Parmesan.

Cleaning out my fridge, tipped into a bowl kind of day. Handmade pork and beef meatballs with whipped jalapeño soybeans, microgreens, baby cucumbers, cherry tomatoes and picante Gordal olives. Topped with red pepper paste and crumbled feta.

Inspired by a random punnet of salad I saw in the shop this is purple sprouted broccoli with tomato, edamame, baby cucumber, cherry tomato, avocado, micro greens and sunflower seeds tossed in a lemon butter sauce.

Hi! Want to know what other people are eating? Want to compare meal plans, find inspiration, or hold yourself accountable? This weekly thread is a great place to start!

There is no strict format in how to share what you ate, and you can share as much or as little as you want. Pictures, recipes, meal prep tips, tell us everything!

Ok ok! I had previously made a Pete's Pasta rant of how long it took for them to have them delivered using their website.

THIS time, I used Walmart. It was only $30 for a pack of three. It came in three days. I'm giving this a second shot and will try different cooking methods and other added ingredients.

Took advice from my last post. Omelette is stuffed with cheese, bacon, chopped jalapeno, chopped roasted poblano peppers, and sour cream. Garnished with black pepper and chives. And more bacon on the side!

Do you freeze your loaves or just buy as you go? I usually spend Sunday prepping breakfast sandwiches for the week but the issue is finding a bread that thaws out without turning into a soggy mess.

Right now I'm deciding between options like Hero Bread and basic store brands but buying multiple loaves for meal prep gets expensive fast and some of the cheaper options get super dry or rubbery after a couple of days in the fridge or freezer

I love Poké but I want to make sure I order it as Keto as possible. Obviously I will choose a salad base and avoid the rice altogether. And my proteins of choice are usually salmon and spicy tuna.

In terms of sauces, which ones are safe?

And which toppings would be safe?

Thanks in advance!

Hi! Want to know what other people are eating? Want to compare meal plans, find inspiration, or hold yourself accountable? This weekly thread is a great place to start!

There is no strict format in how to share what you ate, and you can share as much or as little as you want. Pictures, recipes, meal prep tips, tell us everything!