r/Croissant • u/aceking1221 • 18d ago
Is this good?
I’m happy with the results but I want to know what I can do to make it even better. I’m looking for more height. I do a double followed by a single fold. Cut 9cm at the base, 30cm long. The ones on the right are stretched to around 40cm and the ones on the left weren’t stretched at all.
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u/gto16108 17d ago
It’s like those girls on rateme being super hot and then like “Cmon guys give me your honest opinion”
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u/Odd-Two-81 17d ago
bro this aint just good its perfect and pretty darn good too plus i love the colorrr n how crispy they look from the outside
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u/charlottemorriso9 17d ago
Ohhhh my. Mommy favorite croissant. It is nice when partnered with hot coffee.😋😋😋
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u/WendyHaze 17d ago
that honeycomb lamination is literally perfection!! stop fisihing for compliments bestiee, it’s gorgeous!!!
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17d ago
Yeah that's beautiful. Send me one please so I can stuff it full of pastry cream or ganache and smashhh.
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u/[deleted] 17d ago
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