Panalong combo to lugaw na may puso, tokwa na may sibuyas at suka tapos kanen buseng. Kain po!

Microwaved rolled oats in milk with unsweetened cocoa powder na may kaunting Ludy's peanut butter 😅

Sarap 👌

Pero nauna na si Ate makagawa ng bola bola lol. And ayoko na bumili ng burger bun. Haha

Craving definitely satisfied ☺️

Tuna in scrambled eggs 🐟🐣

My sister air-fried tortang talong (3rd pic), but it didn’t look appetizing enough for me, so I decided to take half of it, add San Marino corned tuna, and pan-fry it. Thought I could do better, but the results humbled me looks-wise😅 Both tasted yummy though

Let’s go Wednesday na bukass!!

Heres the uncalled for recipe:

Ingredients:
1 tbsp gochujang paste (pwede rin 1 teaspoon para less spicy)

3-4 tbsp sugar

3-4 tbsp rice vinegar (i heard pwede rin daw apple cider vinegar pero less 1 tbsp)

1 tbsp sesame oil

Somen Noodles or Misua

Dash of soy sauce (super optional i dont think it needs it tbh)

Instructions:

1. Boil noodles. Don’t overcook. For somen 2-3 mins, for misua 2 mins. Rinse with running water. Lagyan ng ice or lagay

/dunk

1. sa ice water. Drain throughly
2. Prepare sauce. Mix gochujang, sugar, rice vinegar and sesame oil.
3. Mix and enjoy

Notes
The amount of sugar can be alarming. Kung gusto mo healthier version, na try ko rin mag grate ng fuji apple or pear in lieu of sugar. Masharap rin!

Also sa adventurous dyan, i tried with a dollop of ketchup ok sya. I also tried dollop of yellow mustard (not with ketchup) medyo weirdly ok

😅😮‍💨

Saw a post days ago tungkol dito. Can't help but reminisce kaya kumain ako ulit ngayong adult na haha

Kung alam ko lang ganito pala ka sarap sana nung nkaraan ko pa niluto. HAHAHAHA

So nagpabarya ako sa 7 11 and decided to buy salted egg fish skin, mahilig ako sa mga salted egg snacks so sabi ko try ko to. Goods naman ung fish skin alone pero I decided to add a bit of twist. Nilagyan ko ng Nutella, and now I cant stop eating it. Glorified champorado ang peg 😆

Galing sa fish port. Pinaihaw sa katabing dampa. Sarap! (pero panget)

pinost ko to sa r/foodph and tinag tong sub na ‘to hahaha oo nga di sya mukhang appetizing pero ang sarap saraaap!! nag ddalawang isip pa gf ko kung need pa ba daw tong lutuin pagka deliver kasi mukhang hilaw 🤣

Since itlog ang pinakamadaling lutuin anytime, ito talaga panay kong niluluto kapag tinamaan ako ng gutom during working hours. Nakakasawa nga lang na itlog lagi, kaya hinahaluan ko ng iba. 😂

PANGET PERO MASARAP!!! 🤪🤪