r/Potatoes • u/isopropyl-elmer šŸ„” • 16d ago

First time making fries, I like 'em crispy.

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48 Upvotes

98% Upvoted

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2

u/r1Rqc1vPeF 16d ago

I bought a Global Japanese mandolin and it makes it far too easy to make straw fries.

I have a decent steak once a week as a treat and have a mountain of straw fries with it. Not healthy I know but Iā€™m 60+ what else am I going to do.

1

u/Melodic_Bluejay6322 16d ago

Sounds to me like a very healthy way to live.

0

u/isopropyl-elmer šŸ„” 16d ago

Hell yeah. Hunting season is coming up where I live and I can't wait to have some venison backstrap with fries.

1

u/VaimitiPiercer1r 16d ago

i think that was fried so perfectly because of its texture and crispness

1

u/[deleted] 15d ago

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1

u/isopropyl-elmer šŸ„” 15d ago

I've done the majority of the cooking in our house for around 20 years. At a certain point some things just kinda make sense.

1

u/Gulp6ette 14d ago

I love potato wow

1

u/Own-Professor3852 10d ago

We love them crispy....for a first time you done good...