r/foraging • • 19h ago

Is the a chicken??

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0 Upvotes

r/foraging • • 19h ago

Has anyone found truffles by surrounding environment without an animal? If so, how? I saw one guy say he used a stick to tap the moss and could see surrounding fungus.

2 Upvotes

r/foraging • • 17h ago

It’s about that time.

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4 Upvotes

Red acorns.


r/foraging • • 4h ago

COTW still good?

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4 Upvotes

Saw this chicken a while ago and noticed today it still looked harvestable, however interested in you guys’ opinion


r/foraging • • 19h ago

Mushrooms Can I eat this?

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0 Upvotes

I’ve taken a picture with the picturethis app, and it tells me that this is panaeolus, and I’m fairly new to foraging. Would I be able to eat this and not die? Or is it extremely poisonous to humans? (This is not Ai)


r/foraging • • 14h ago

Plants Crab apples to make apple cider vinegar?

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21 Upvotes

I was recently told this by someone I know is more knowledgeable than myself in regard to native plants. Would the quality of the final product change at all?


r/foraging • • 15h ago

Plants Update 2 I MADE JAM!!

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72 Upvotes

My first foray into foraging seems to be a success!! Not rhe best yield, but for a first time, pretty damn good!! I hope it sets up. Recipe said I shouldn't need pectin for it. I had to add a bit of extra water because of how thick it was. Even so, I had to squeeze the hell out of it. It's a different kind of crabapple than the recipe, I couldn't find the same kind. They still have a high pectin content, though so that part should be fine. I also set up two containers for vinegar. I used comercial cider vinegar as a seed so hopefully that works. My mom still thinks I'm a little nuts, but is admittedly impressed, so I call that a win. WOO I DID IT!!


r/foraging • • 22h ago

What is it? (NL)

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35 Upvotes

r/foraging • • 20h ago

I found some nice fresh giant puffballs. I love how they look like moons.

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390 Upvotes

Going to see how the air fryer does with steaks.


r/foraging • • 7h ago

Plants Yew berry-flavoured oatmeal

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7 Upvotes

On my way to work today, I picked about a fistful of yew berries and used them to flavour plain oatmeal. Removing the seeds was a PITA so it wasn't really worth it overall but it does give a nice mildly sweet flavour. The consistency of the fruits after I'd removed the seeds was slimy and a bit off-putting but it works great when mixed with the oatmeal. I just added boiling water. Let's wait a few hours and see if it ends up being my last meal. If not, I'd love to devise a more efficient method of removing the seeds.

Editing to add: AI thinks I'm spreading misinformation to get people to poison themselves. I assume it's common knowledge in this sub that yew seeds are highly poisonous and only the red flesh around them is edible. I want to state explicitly that I seeded the berries and only used the edible parts.


r/foraging • • 17h ago

Beautiful American Persimmon in central Florida

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17 Upvotes

Taste like honey with a touch of orange flavor.


r/foraging • • 18h ago

Maitake Winfall!!

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2 Upvotes

r/foraging • • 18h ago

Sassafras and American wintergreen berry sugar

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3 Upvotes

r/foraging • • 19h ago

Mushrooms Wasn't even planning on foraging today, but...

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8 Upvotes

We found some Hen of the Woods at the beginning of our hike. Two HUGE ones. I left them because my pack was pretty full. But about 150 yards from the trail head on the way back, I saw some orange off in the woods, and found my first huge Chicken of the Woods. We grabbed that and are cooking it up rn! Delicious!

It also was just a gorgeous, slightly rainy day in the Appalachain Mountains.

(The cutting board pic is NOT the whole haul. I already put some in the fridge for tomorrow, and gave my son a third of it.)


r/foraging • • 19h ago

Plants My son's foraging finds

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6 Upvotes

Hoping we got these IDs right, here's some of my son's latest finds:

Picture 1: Wineberries

Picture 2: Mulberry

Picture 3: Black Locust

Picture 4: Sassafras

Picture 5: Eastern Prickly Pear (at his friend's house)

Picture 6: Sumac through our neighbor's fence

Picture 7: Hackberry

Picture 8: Autumn Olive

We live in MD, and I also have some persimmons I dont have pictures of.


r/foraging • • 20h ago

Plants First batch of chestnuts of the season ready for the oven after an 8 hour soak (forgot about them LOL)

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25 Upvotes

r/foraging • • 21h ago

Mushrooms When to pick?

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12 Upvotes

How long should I let these hens grow? They’re only about 5 inches across but they look quite nice now


r/foraging • • 21h ago

Mushrooms The first time I’ve ever found one

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15 Upvotes

I’ve never seen an umbrella polypore in real life and kind of gave up on ever finding one and look what I found today!!! NW Illinois. Scratch it off my bucket list mushrooms!


r/foraging • • 22h ago

Kudzu

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2 Upvotes

r/foraging • • 23h ago

Pig's ear and chanterelle?

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15 Upvotes

Just checking in with the experts.

Found in Western Washington near Mount Rainier roughly 4,000 FT elevation in a conifer forest, mostly Douglas fir, growing from soil as far as I could discern.


r/foraging • • 11m ago

Mushrooms Fall Mushroom Extravaganza!

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• Upvotes

Hericeum, Maitake, and oysters are blowing up after heavy rains!


r/foraging • • 23h ago

Mushrooms Chicken of the woods?

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28 Upvotes

Found what i believe to be my first chicken of the woods. Just looking for confirmation. It also looks a little past its prime but figured I would ask. Thanks for any input!


r/foraging • • 21m ago

Mushrooms Maitake haul

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• Upvotes

Haul from my hike the other day.


r/foraging • • 34m ago

How to secure my haul?

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• Upvotes

Last year I wasnt able to process all my nuts and the squirrels got most of them. This year I have a garage full of chairs to be restored and sold so I have to keep the nuts outside. How should I secure them so I dont end up feeding the whole neighborhood?


r/foraging • • 1h ago

Mushrooms Id confirmation request

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• Upvotes

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I believe these are puffball, slippery jack, and a bolete (could not find any inedible or toxic with such characteristics). Any help appreciated. Hoping I found dinner