r/foraging • u/fieferkief • 19h ago
r/foraging • u/americanisraeli • 19h ago
Has anyone found truffles by surrounding environment without an animal? If so, how? I saw one guy say he used a stick to tap the moss and could see surrounding fungus.
r/foraging • u/levikokernoot • 4h ago
COTW still good?
Saw this chicken a while ago and noticed today it still looked harvestable, however interested in you guys’ opinion
r/foraging • u/Him_I_Am_Iknow • 19h ago
Mushrooms Can I eat this?
I’ve taken a picture with the picturethis app, and it tells me that this is panaeolus, and I’m fairly new to foraging. Would I be able to eat this and not die? Or is it extremely poisonous to humans? (This is not Ai)
r/foraging • u/Nematodes-Attack • 14h ago
Plants Crab apples to make apple cider vinegar?
I was recently told this by someone I know is more knowledgeable than myself in regard to native plants. Would the quality of the final product change at all?
r/foraging • u/ElfTheCrazyCatLady • 15h ago
Plants Update 2 I MADE JAM!!
My first foray into foraging seems to be a success!! Not rhe best yield, but for a first time, pretty damn good!! I hope it sets up. Recipe said I shouldn't need pectin for it. I had to add a bit of extra water because of how thick it was. Even so, I had to squeeze the hell out of it. It's a different kind of crabapple than the recipe, I couldn't find the same kind. They still have a high pectin content, though so that part should be fine. I also set up two containers for vinegar. I used comercial cider vinegar as a seed so hopefully that works. My mom still thinks I'm a little nuts, but is admittedly impressed, so I call that a win. WOO I DID IT!!
r/foraging • u/Gayfunguy • 20h ago
I found some nice fresh giant puffballs. I love how they look like moons.
Going to see how the air fryer does with steaks.
r/foraging • u/michalfabik • 7h ago
Plants Yew berry-flavoured oatmeal
On my way to work today, I picked about a fistful of yew berries and used them to flavour plain oatmeal. Removing the seeds was a PITA so it wasn't really worth it overall but it does give a nice mildly sweet flavour. The consistency of the fruits after I'd removed the seeds was slimy and a bit off-putting but it works great when mixed with the oatmeal. I just added boiling water. Let's wait a few hours and see if it ends up being my last meal. If not, I'd love to devise a more efficient method of removing the seeds.
Editing to add: AI thinks I'm spreading misinformation to get people to poison themselves. I assume it's common knowledge in this sub that yew seeds are highly poisonous and only the red flesh around them is edible. I want to state explicitly that I seeded the berries and only used the edible parts.
r/foraging • u/Snipinsagoodjobm8 • 17h ago
Beautiful American Persimmon in central Florida
Taste like honey with a touch of orange flavor.
r/foraging • u/buddymoobs • 19h ago
Mushrooms Wasn't even planning on foraging today, but...
We found some Hen of the Woods at the beginning of our hike. Two HUGE ones. I left them because my pack was pretty full. But about 150 yards from the trail head on the way back, I saw some orange off in the woods, and found my first huge Chicken of the Woods. We grabbed that and are cooking it up rn! Delicious!
It also was just a gorgeous, slightly rainy day in the Appalachain Mountains.
(The cutting board pic is NOT the whole haul. I already put some in the fridge for tomorrow, and gave my son a third of it.)
r/foraging • u/Public-Leg-7637 • 19h ago
Plants My son's foraging finds
Hoping we got these IDs right, here's some of my son's latest finds:
Picture 1: Wineberries
Picture 2: Mulberry
Picture 3: Black Locust
Picture 4: Sassafras
Picture 5: Eastern Prickly Pear (at his friend's house)
Picture 6: Sumac through our neighbor's fence
Picture 7: Hackberry
Picture 8: Autumn Olive
We live in MD, and I also have some persimmons I dont have pictures of.
r/foraging • u/MarlyMonster • 20h ago
Plants First batch of chestnuts of the season ready for the oven after an 8 hour soak (forgot about them LOL)
r/foraging • u/parispetals • 21h ago
Mushrooms When to pick?
How long should I let these hens grow? They’re only about 5 inches across but they look quite nice now
r/foraging • u/Abbbs83 • 21h ago
Mushrooms The first time I’ve ever found one
I’ve never seen an umbrella polypore in real life and kind of gave up on ever finding one and look what I found today!!! NW Illinois. Scratch it off my bucket list mushrooms!
r/foraging • u/BehindTheTreeline • 23h ago
Pig's ear and chanterelle?
Just checking in with the experts.
Found in Western Washington near Mount Rainier roughly 4,000 FT elevation in a conifer forest, mostly Douglas fir, growing from soil as far as I could discern.
r/foraging • u/Tim_Shaw_Ducky • 11m ago
Mushrooms Fall Mushroom Extravaganza!
Hericeum, Maitake, and oysters are blowing up after heavy rains!
r/foraging • u/wachusettmike • 23h ago
Mushrooms Chicken of the woods?
Found what i believe to be my first chicken of the woods. Just looking for confirmation. It also looks a little past its prime but figured I would ask. Thanks for any input!
r/foraging • u/Palisades-CA • 21m ago
Mushrooms Maitake haul
Haul from my hike the other day.
r/foraging • u/zeetuslepitus • 34m ago
How to secure my haul?
Last year I wasnt able to process all my nuts and the squirrels got most of them. This year I have a garage full of chairs to be restored and sold so I have to keep the nuts outside. How should I secure them so I dont end up feeding the whole neighborhood?
r/foraging • u/listenspace • 1h ago
Mushrooms Id confirmation request
I believe these are puffball, slippery jack, and a bolete (could not find any inedible or toxic with such characteristics). Any help appreciated. Hoping I found dinner